QUERY LENGTH LIMIT EXCEEDED. MAX ALLOWED QUERY : 500 CHARSQUERY LENGTH LIMIT EXCEEDED. MAX ALLOWED QUERY : 500 CHARSQUERY LENGTH LIMIT EXCEEDED. MAX ALLOWED QUERY : 500 CHARSItems
3. Ability to bend, stretch, and reach for products and supplies (with or without reasonable accommodations) Ability to bend, stretch, and reach for products and supplies (with or without reasonable accommodations)
4. Ability to work in temperature-variable environments including refrigerated areas and hot kitchen spaces Ability to work in a variety of temperature environments, able to adapt to hot and cold temperature changes, such as low temperatures in the cold room and high temperatures in the cooking area
5. Ability to maintain cleanliness and sanitation of the work area to uphold safety standards Ability to maintain cleanliness and sanitation of the work area to uphold safety standards